
Capon, meat and skin, raw
Nutritional values per 100 g
Compare with another food183 kcal
9% of daily reference
21.8 g
44% of daily reference
0 g
0% of daily reference
10.6 g
15% of daily reference
0 g
0% of daily reference
63.2 g
Fats detail
75 mg
1.5 g8%
Carbohydrates detail
0 g0%
Minerals
1.09 mg8%
0.56 g9%
1.17 mg12%
0.05 mg5%
272 mg
11 mg1%
21 mg6%
0.02 mg1%
217 mg11%
183 mg26%
Vitamins
1.7 mg2%
0.32 mg3%
0.064 mg6%
0.13 mg9%
7.27 mg45%
0.97 mg16%
0.36 mg26%
6 µg3%
2.4 µg3%
37 µg
0 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Chicken by Stepan Belyakov from Noun Project (source)