
Cod, cooked (average)
Nutritional values per 100 g
Compare with another food98.9 kcal
5% of daily reference
23.1 g
46% of daily reference
0 g
0% of daily reference
0.73 g
1% of daily reference
0 g
0% of daily reference
75 g
Fats detail
0.0085 g
0.09 g
0.25 g
52.1 mg
0.0014 g
0.15 g
0.065 g
0.14 g<1%
Carbohydrates detail
0 g0%
Minerals
0.22 mg2%
0.2 g3%
0.5 mg5%
0.018 mg2%
122 µg81%
80.8 mg
15.2 mg2%
368 mg46%
24.9 µg45%
26.2 mg7%
0.013 mg<1%
321 mg16%
193 mg28%
Vitamins
0.62 mg<1%
0.75 µg15%
0.62 mg5%
0.046 mg4%
0.055 mg4%
2.08 mg13%
0.22 mg4%
0.22 mg16%
11.1 µg6%
0.062 µg<1%
5.73 µg
0 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: cod by Izwar Muis from Noun Project (source)