
Nutritional values per 100 g
Compare with another food77.6 kcal
4% of daily reference
18.1 g
36% of daily reference
traces
0.57 g
<1% of daily reference
< 0.2 g
79.8 g
Fats detail
0.003 g
0.068 g
0.22 g
43.9 mg
0.001 g
0.13 g
0.05 g
0.1 g<1%
Carbohydrates detail
0 g0%
Minerals
0.49 mg3%
0.23 g4%
0.39 mg4%
< 0.1 mg
101 µg67%
65.2 mg
4.43 mg<1%
110 mg14%
136 µg247%
25.6 mg7%
< 0.1 mg
357 mg18%
163 mg23%
Vitamins
1 mg1%
1.41 µg28%
0.51 mg4%
< 0.04 mg
0.049 mg4%
2.18 mg14%
0.14 mg2%
0.16 mg11%
21.2 µg11%
0.1 µg<1%
< 2 µg
0 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: cod by Izwar Muis from Noun Project (source)