
Cod, steamed
Gadus morhua morhua (Linnaeus, 1758)
Nutritional values per 100 g
Compare with another food106 kcal
5% of daily reference
24.5 g
49% of daily reference
traces
0.95 g
1% of daily reference
0 g
0% of daily reference
73.4 g
Fats detail
0.0092 g
0.085 g
0.33 g
46.5 mg
0.0017 g
0.16 g
0.11 g
0.16 g<1%
Carbohydrates detail
0 g0%
Minerals
0.1 mg<1%
0.16 g3%
0.5 mg5%
0.02 mg2%
110 µg73%
65 mg
10 mg1%
120 mg15%
29.1 µg53%
21 mg6%
0.01 mg<1%
360 mg18%
240 mg34%
Vitamins
0 mg0%
0 µg0%
0.48 mg4%
0.025 mg2%
0.04 mg3%
1.55 mg10%
0.23 mg4%
0.19 mg14%
13 µg7%
0 µg0%
2 µg
traces
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: cod by Izwar Muis from Noun Project (source)