Common anchovy, marinated, prepacked
Engraulis encrasicolus (Linnaeus, 1758)
Nutritional values per 100 g
Compare with another food136 kcal
7% of daily reference
23.9 g
48% of daily reference
2.7 g
1% of daily reference
3.26 g
5% of daily reference
0 g
0% of daily reference
60.2 g
Fats detail
0.33 g
0.69 g
1.36 g
105 mg
0.026 g
0.54 g
0.35 g
1.04 g5%
Carbohydrates detail
0 g0%
Minerals
2.8 mg20%
5.58 g93%
1.95 mg20%
0.17 mg17%
8 µg5%
2230 mg
120 mg15%
5310 mg664%
46 µg84%
102 mg27%
0.14 mg7%
159 mg8%
148 mg21%
Vitamins
2.4 µg48%
1.1 mg9%
< 0.04 mg
0.2 mg14%
2.75 mg17%
0.41 mg7%
0.18 mg13%
37 µg19%
11 µg
0 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.