Nutritional values per 100 g
Compare with another food104 kcal
5% of daily reference
19.9 g
40% of daily reference
traces
2.7 g
4% of daily reference
0 g
0% of daily reference
Carbohydrates detail
0 g0%
Minerals
0.7 mg5%
0.22 g4%
0.42 mg4%
0.027 mg3%
89 mg
47 mg6%
30 mg8%
415 mg21%
193 mg28%
Vitamins
0 mg0%
0.19 mg17%
0.1 mg7%
5.6 mg35%
0.65 mg46%
2.9 µg1%
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.