Custard topped with whipped cream (chocolate, coffee, caramel or vanilla custard), refrigerated

dairy products and similar

Nutritional values per 100 g

Compare with another food

3 g

6% of daily reference

18.8 g

7% of daily reference

5.78 g

8% of daily reference

0.27 g

1% of daily reference

68.5 g

Fats detail

0.15 g

0.022 g

0.28 g

22.9 mg

0.029 g

< 0.00028 g

3.88 g19%

Carbohydrates detail

15.6 g17%

Minerals

1.4 mg10%

0.13 g2%

0.48 mg5%

0.14 mg14%

< 20 µg

50.9 mg

100 mg13%

< 20 µg

27 mg7%

0.15 mg8%

280 mg14%

100 mg14%

Vitamins

< 0.5 mg

0.16 µg3%

0.21 mg2%

0.039 mg4%

0.13 mg9%

< 0.1 mg

0.17 mg3%

0.049 mg4%

12.2 µg6%

1.17 µg2%

58 µg

24.4 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: spread by Lars Meiertoberens from Noun Project (source)