
Cuttlefish, raw
Sepia officinalis, Sepia spp.
Nutritional values per 100 g
Compare with another food76.3 kcal
4% of daily reference
16.2 g
32% of daily reference
0.51 g
<1% of daily reference
1.05 g
2% of daily reference
0 g
0% of daily reference
80.6 g
Fats detail
0.014 g
0.11 g
0.37 g
111 mg
0.015 g
0.22 g
0.069 g
0.35 g2%
Carbohydrates detail
0 g0%
Minerals
2.74 mg20%
0.93 g16%
1.81 mg18%
0.76 mg76%
21 µg14%
372 mg
37.1 mg5%
0 mg0%
65 µg118%
31 mg8%
0.082 mg4%
351 mg18%
236 mg34%
Vitamins
5.3 mg7%
0 µg0%
2.4 mg20%
0.057 mg5%
0.37 mg26%
2.1 mg13%
0.5 mg8%
0.33 mg24%
14 µg7%
25 µg
0 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: cuttlefish by Fathur Rachman from Noun Project (source)