Nutritional values per 100 g
Compare with another food53.5 kcal
3% of daily reference
10.2 g
20% of daily reference
1.16 g
<1% of daily reference
0.9 g
1% of daily reference
0 g
0% of daily reference
85.7 g
Fats detail
0.21 g
0.19 g
98 mg
0.17 g<1%
Carbohydrates detail
0 g0%
Minerals
6 mg43%
1.28 g21%
45 mg450%
510 mg
186 mg23%
260 mg13%
267 mg38%
Vitamins
0 mg0%
0.54 µg11%
0.46 mg4%
0.1 mg9%
0.2 mg14%
1.5 mg9%
0.16 mg11%
10 µg5%
75 µg
0 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.