Fermented milk or dairy specialty, yogurt type, flavoured, with sugar, with bifidus
dairy products and similarSource of protein
Nutritional values per 100 g
Compare with another food94.4 kcal
5% of daily reference
3.83 g
8% of daily reference
11.5 g
4% of daily reference
3.1 g
4% of daily reference
< 3 g
78.4 g
Fats detail
0.05 g
0.69 g
0.05 g
10.4 mg
< 0.01 g
< 0.01 g
< 0.01 g
2.11 g11%
Carbohydrates detail
11.5 g13%
Minerals
< 1 mg
0.1 g2%
0.41 mg4%
0.007 mg<1%
8.1 µg5%
40 mg
122 mg15%
109 mg14%
1.1 µg2%
11.7 mg3%
0.001 mg<1%
139 mg7%
101 mg14%
Vitamins
1 mg1%
0.3 µg6%
< 0.1 mg
0.04 mg4%
0.19 mg14%
0.12 mg<1%
0.47 mg8%
< 0.05 mg
5.3 µg3%
< 2 µg
< 50 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.