Feta-type cheese from cow's milk, in oil and spices
Nutritional values per 100 g
Compare with another food283 kcal
14% of daily reference
17.6 g
35% of daily reference
0.16 g
<1% of daily reference
23.4 g
33% of daily reference
0 g
0% of daily reference
53.4 g
Fats detail
1.05 g
7.05 g
1.49 g
68.3 mg
0.39 g
< 0.01 g
< 0.01 g
13.2 g66%
Carbohydrates detail
< 0.2 g
Minerals
0.13 mg<1%
2.52 g42%
1.9 mg19%
0.04 mg4%
< 20 µg
1010 mg
440 mg55%
1840 mg230%
< 20 µg
15 mg4%
0.03 mg2%
65 mg3%
280 mg40%
Vitamins
0.84 µg17%
1.31 mg11%
< 0.015 mg
0.22 mg16%
< 0.1 mg
0.18 mg3%
0.022 mg2%
32.3 µg16%
8.3 µg11%
161 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.