Greenland halibut, steamed
Hippoglossus Reinhardtius (Walbaum, 1792)
Nutritional values per 100 g
Compare with another food173 kcal
9% of daily reference
17.3 g
35% of daily reference
traces
11.6 g
17% of daily reference
0 g
0% of daily reference
68.8 g
Fats detail
0.1 g
7.38 g
0.98 g
68.1 mg
0.031 g
0.34 g
0.34 g
2.07 g10%
Carbohydrates detail
0 g0%
Minerals
0.07 mg<1%
0.36 g6%
0.36 mg4%
0.02 mg2%
< 20 µg
143 mg
8.6 mg1%
133 mg17%
60 µg109%
21 mg6%
< 0.01 mg
240 mg12%
160 mg23%
Vitamins
4.36 µg87%
0.03 mg3%
0.02 mg1%
0.66 mg4%
0.16 mg3%
0.041 mg3%
< 5 µg
< 0.8 µg
< 21 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.