Heart, veal, raw
Nutritional values per 100 g
Compare with another food106 kcal
5% of daily reference
16.1 g
32% of daily reference
1.8 g
<1% of daily reference
3.84 g
5% of daily reference
0 g
0% of daily reference
77.3 g
Fats detail
0.54 g
0.85 g
0.85 g
127 mg
0 g
0 g
0.03 g
1.24 g6%
Minerals
3.92 mg28%
0.23 g4%
1.44 mg14%
0.32 mg32%
1.9 µg1%
90.5 mg
4.71 mg<1%
14 µg25%
20 mg5%
0.034 mg2%
261 mg13%
213 mg30%
Vitamins
6.5 mg8%
1 µg20%
0.8 mg7%
0.43 mg39%
0.84 mg60%
6.2 mg39%
2.79 mg47%
0.37 mg26%
11 µg6%
0 µg0%
6 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.