Lump roe, semi-preserved
Cyclopterus lumpus Linnaeus, 1758
Nutritional values per 100 g
Compare with another food111 kcal
6% of daily reference
10.4 g
21% of daily reference
1 g
<1% of daily reference
7.27 g
10% of daily reference
0 g
0% of daily reference
76 g
Fats detail
0.078 g
1.42 g
3.52 g
253 mg
0.06 g
1.77 g
1.36 g
1.97 g10%
Carbohydrates detail
0 g0%
Minerals
0.4 mg3%
4.87 g81%
0.8 mg8%
< 0.1 mg
60 µg40%
1950 mg
11.6 mg1%
3000 mg375%
8 µg15%
3 mg<1%
< 0.1 mg
68.4 mg3%
83 mg12%
Vitamins
< 0.5 mg
2.65 µg53%
1.89 mg16%
< 0.04 mg
0.071 mg5%
< 0.16 mg
0.28 mg5%
0.08 mg6%
25 µg13%
0.6 µg<1%
13 µg
0 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.