Milk jelly, flavoured, reduced fat and sugar, refrigerated

Nutritional values per 100 g

Compare with another food
4.17 g
8% of daily reference
11.8 g
5% of daily reference
1.08 g
2% of daily reference
2.22 g
9% of daily reference

Fats detail

0.71 g4%

Carbohydrates detail

10.1 g11%

Minerals

0.19 g3%
77.7 mg
141 mg18%

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: milk tea jelly by supalerk laipawat from Noun Project (source)