
Olive oil, extra virgin
Nutritional values per 100 g
Compare with another food900 kcal
45% of daily reference
< 0.5 g
0 g
0% of daily reference
99.9 g
143% of daily reference
0 g
0% of daily reference
0.1 g
Fats detail
6.52 g
73.1 g
7.17 g
0 mg
0.65 g
< 0.01 g
< 0.01 g
15.2 g76%
Carbohydrates detail
0 g0%
Minerals
< 0.05 mg
< 0.013 g
< 0.05 mg
< 0.01 mg
< 20 µg
< 5 mg
< 0.2 mg
< 20 mg
< 20 µg
< 0.05 mg
< 0.01 mg
< 0.3 mg
< 0.3 mg
Vitamins
0 mg0%
< 0.25 µg
22.3 mg186%
0 mg0%
0 mg0%
0 mg0%
0 mg0%
0 mg0%
0 µg0%
58.1 µg77%
0 µg
210 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: olive oil by Amethyst Studio from Noun Project (source)