Petit-Suisse, fresh cream cheese type, plain, around 4% fat

dairy products and similarHigh protein

Nutritional values per 100 g

Compare with another food

88.8 kcal

4% of daily reference

9.95 g

20% of daily reference

2.84 g

1% of daily reference

4 g

6% of daily reference

0 g

0% of daily reference

81.6 g

Fats detail

0.06 g

0.87 g

0.07 g

0.01 g

< 0.01 g

2.74 g14%

Carbohydrates detail

2.84 g3%

Minerals

0.14 mg1%

0.083 g1%

0.48 mg5%

0.01 mg1%

14 µg9%

33 mg

103 mg13%

2 µg4%

40 mg11%

114 mg6%

126 mg18%

Vitamins

0.24 mg17%

0.26 mg2%

0.34 mg6%

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.