Petit-Suisse, fresh cream cheese type, with fruits, 2-3% fat

dairy products and similarHigh protein

Nutritional values per 100 g

Compare with another food

92.7 kcal

5% of daily reference

6.7 g

13% of daily reference

9.34 g

4% of daily reference

2.8 g

4% of daily reference

1 g

4% of daily reference

78.8 g

Fats detail

0.03 g

0.57 g

0.06 g

11.7 mg

0.03 g

< 0.01 g

1.79 g9%

Carbohydrates detail

9.3 g10%

Minerals

0.06 mg<1%

0.053 g<1%

0.37 mg4%

0.01 mg1%

< 20 µg

21 mg

110 mg14%

83.6 mg10%

< 20 µg

9.4 mg3%

0.03 mg2%

140 mg7%

110 mg16%

Vitamins

< 0.5 mg

< 0.25 µg

0.13 mg1%

0.015 mg1%

0.18 mg13%

< 0.1 mg

0.45 mg8%

0.024 mg2%

14.7 µg7%

< 0.8 µg

25.2 µg

30.5 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.