Petit-Suisse type cheese 20% fidm, flavoured, made of half-skimmed milk
Nutritional values per 100 g
Compare with another food3.95 g
8% of daily reference
20.9 g
8% of daily reference
5.18 g
7% of daily reference
0.2 g
<1% of daily reference
62.4 g
Fats detail
3.84 g19%
Carbohydrates detail
18.9 g21%
Minerals
0.27 g5%
108 mg
144 mg18%
8 mg2%
321 mg16%
66 mg9%
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.