Plant-based spread-cheese type, with soybean, prepacked
Nutritional values per 100 g
Compare with another food175 kcal
9% of daily reference
11.7 g
23% of daily reference
1.05 g
<1% of daily reference
13.1 g
19% of daily reference
< 0.5 g
71.9 g
Fats detail
4.48 g
5.47 g
5.14 g
0.66 g
< 0.01 g
< 0.01 g
1.87 g9%
Carbohydrates detail
traces
Minerals
1.3 mg9%
1.15 g19%
1 mg10%
0.28 mg28%
< 20 µg
459 mg
32 mg4%
734 mg92%
< 20 µg
32 mg9%
0.75 mg38%
170 mg9%
120 mg17%
Vitamins
< 0.5 mg
< 0.25 µg
1.6 mg13%
0.052 mg5%
0.047 mg3%
0.16 mg1%
0.2 mg3%
0.056 mg4%
74.3 µg37%
23.2 µg31%
47.4 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.