Pork, belly, flank removed, raw
raw meatSource of protein
Nutritional values per 100 g
Compare with another food323 kcal
16% of daily reference
15.9 g
32% of daily reference
0.22 g
<1% of daily reference
28.7 g
41% of daily reference
0 g
0% of daily reference
55.9 g
Fats detail
10.2 g51%
Carbohydrates detail
0.22 g<1%
Minerals
0.18 g3%
73 mg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: No Pork by Bartama Graphic from Noun Project (source)