
Pork, ham escalope, cooked
Nutritional values per 100 g
Compare with another food200 kcal
10% of daily reference
36 g
72% of daily reference
traces
6.2 g
9% of daily reference
0 g
0% of daily reference
Fats detail
0.38 g
2.44 g
0.53 g
99.6 mg
0.023 g
1.85 g9%
Minerals
0.87 mg6%
0.19 g3%
2.33 mg23%
76.5 mg
6.77 mg<1%
13.2 µg24%
35.4 mg9%
512 mg26%
313 mg45%
Vitamins
0.88 mg80%
0.25 mg18%
9.65 mg60%
0.34 mg24%
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Meat Slicer by Olivier Guin from Noun Project (source)