
Pork ham, intended to be cooked or pork ham, intended to be roast/bake
Nutritional values per 100 g
Compare with another food161 kcal
8% of daily reference
19.9 g
40% of daily reference
0 g
0% of daily reference
9.08 g
13% of daily reference
0 g
0% of daily reference
70.1 g
Fats detail
0.5 g
4.01 g
1.07 g
69 mg
0.014 g
0 g
0 g
3.11 g16%
Carbohydrates detail
0 g0%
Minerals
0.88 mg6%
0.16 g3%
2.15 mg22%
0.094 mg9%
64 mg
7.67 mg<1%
22 mg6%
0.026 mg1%
338 mg17%
217 mg31%
Vitamins
0.8 mg1%
0.47 µg9%
0.23 mg2%
0.71 mg65%
0.26 mg19%
5.4 mg34%
0.7 mg12%
0.48 mg34%
8 µg4%
0 µg0%
2.5 µg
0 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Pig by Bucky Clarke from Noun Project (source)