
Pork, shoulder, cooked
Nutritional values per 100 g
Compare with another food253 kcal
13% of daily reference
30 g
60% of daily reference
0 g
0% of daily reference
14.8 g
21% of daily reference
0 g
0% of daily reference
54.7 g
Fats detail
1.2 g
7.12 g
1.46 g
104 mg
0.059 g
0 g
0 g
5.56 g28%
Carbohydrates detail
0 g0%
Minerals
1.58 mg11%
0.12 g2%
4.23 mg42%
0.12 mg12%
46.4 mg
18 mg2%
16 µg29%
20 mg5%
0.026 mg1%
318 mg16%
195 mg28%
Vitamins
0.6 mg<1%
1 µg20%
0.25 mg2%
0.71 mg65%
0.3 mg21%
4.26 mg27%
0.65 mg11%
0.34 mg24%
5 µg3%
0 µg0%
2 µg
0 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Ham by AomAm from Noun Project (source)