
Pork, shoulder, raw
Nutritional values per 100 g
Compare with another food178 kcal
9% of daily reference
18.9 g
38% of daily reference
0.38 g
<1% of daily reference
11.2 g
16% of daily reference
0 g
0% of daily reference
69.6 g
Fats detail
1.02 g
5.51 g
1.29 g
60.5 mg
0.054 g
0.003 g
0 g
4.41 g22%
Carbohydrates detail
0 g0%
Minerals
0.65 mg5%
0.12 g2%
2.59 mg26%
0.089 mg9%
1 µg<1%
50 mg
10.7 mg1%
9.25 µg17%
19 mg5%
0.012 mg<1%
335 mg17%
191 mg27%
Vitamins
0.7 mg<1%
1.25 µg25%
0.15 mg1%
0.84 mg76%
0.24 mg17%
3.84 mg24%
0.73 mg12%
0.42 mg30%
3.25 µg2%
0 µg0%
3.5 µg
0 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Pork leg by Hey Rabbit from Noun Project (source)