Processed cheese with fresh cream cheese and walnuts
Nutritional values per 100 g
Compare with another food10.7 g
21% of daily reference
4.2 g
2% of daily reference
31.6 g
45% of daily reference
< 2 g
50.8 g
Fats detail
3.97 g
8.15 g
4.96 g
68.8 mg
0.87 g
< 0.03 g
< 0.03 g
16.8 g84%
Carbohydrates detail
2.67 g3%
Minerals
0.45 mg3%
1.66 g28%
1.3 mg13%
0.17 mg17%
< 20 µg
665 mg
260 mg33%
467 mg58%
< 50 µg
31 mg8%
0.02 mg1%
160 mg8%
590 mg84%
Vitamins
< 0.5 µg
0.7 mg6%
0.056 mg5%
0.11 mg8%
0.29 mg2%
0.18 mg3%
0.054 mg4%
17.9 µg9%
4.32 µg6%
186 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.