
Reblochon cheese, from cow's milk
Nutritional values per 100 g
Compare with another food326 kcal
16% of daily reference
20.4 g
41% of daily reference
traces
27.4 g
39% of daily reference
0 g
0% of daily reference
49.1 g
Fats detail
0.41 g
5.77 g
1.04 g
89.9 mg
0.2 g
0.019 g
18.8 g94%
Carbohydrates detail
0 g0%
Minerals
0.32 mg2%
1.27 g21%
4.44 mg44%
0.11 mg11%
19.4 µg13%
509 mg
471 mg59%
5.1 µg9%
20.2 mg5%
0 mg0%
104 mg5%
322 mg46%
Vitamins
25 µg13%
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: dairy products by Kukuh Wachyu Bias from Noun Project (source)