
Sausage meat, pure pork, raw
Nutritional values per 100 g
Compare with another food273 kcal
14% of daily reference
15.4 g
31% of daily reference
5.25 g
2% of daily reference
21.2 g
30% of daily reference
0 g
0% of daily reference
59.2 g
Fats detail
9.44 g
1.91 g
72 mg
7.87 g39%
Minerals
0.88 mg6%
0.14 g2%
2.2 mg22%
0.045 mg5%
56 mg
14 mg2%
19 mg5%
0.01 mg<1%
287 mg14%
175 mg25%
Vitamins
0.7 mg<1%
traces
0.28 mg2%
0.73 mg66%
0.24 mg17%
4.34 mg27%
0.67 mg11%
0.38 mg27%
5 µg3%
2 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Pork leg by Hey Rabbit from Noun Project (source)