Scallop, without coral, raw

(Genus and species unknown)

seafood, rawHigh proteinRich in manganeseRich in phosphorus

Nutritional values per 100 g

Compare with another food
83.6 kcal
4% of daily reference
17.9 g
36% of daily reference
1.15 g
<1% of daily reference
0.84 g
1% of daily reference
0 g
0% of daily reference
78.7 g

Fats detail

0.0018 g
0.032 g
0.17 g
38 mg
0.0014 g
0.081 g
0.05 g
0.094 g<1%

Carbohydrates detail

0 g0%

Minerals

0.58 mg4%
0.34 g6%
1.56 mg16%
< 0.1 mg
28 µg19%
137 mg
11.9 mg1%
7.7 µg14%
44 mg12%
1.15 mg57%
392 mg20%
224 mg32%

Vitamins

< 0.5 µg
1.04 mg9%
< 0.04 mg
0.046 mg3%
1.97 mg12%
0.092 mg2%
0.13 mg9%
< 2 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: scallop by Elena Babushkina from Noun Project (source)