
Nutritional values per 100 g
Compare with another food77.9 kcal
4% of daily reference
16.1 g
32% of daily reference
1.29 g
<1% of daily reference
0.92 g
1% of daily reference
0 g
0% of daily reference
79.1 g
Fats detail
0.12 g
0.13 g
0.26 g
57.5 mg
0.016 g
0 g
0.12 g
0.19 g<1%
Carbohydrates detail
0 g0%
Minerals
2.6 mg19%
0.35 g6%
1.17 mg12%
2.8 mg280%
6 µg4%
138 mg
90 mg11%
48.3 mg13%
1.2 mg60%
35 mg2%
157 mg22%
Vitamins
15 mg19%
< 0.5 µg
5 mg42%
0.02 mg2%
0.12 mg9%
1.7 mg11%
0.028 mg2%
8.5 µg4%
0.1 µg<1%
30 µg
0 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Snail by DiDesign from Noun Project (source)