Soft-ripened cheese, double cream, around 30% fatwith bloomy rind

cheese and similarHigh protein

Nutritional values per 100 g

Compare with another food

333 kcal

17% of daily reference

17.5 g

35% of daily reference

traces

29.4 g

42% of daily reference

0 g

0% of daily reference

51.2 g

Fats detail

0.42 g

8.48 g

0.89 g

79.5 mg

0.15 g

18.5 g93%

Minerals

0.3 mg2%

1.28 g21%

0.54 mg5%

< 0.1 mg

13.8 µg9%

511 mg

200 mg25%

789 mg99%

3.5 µg6%

6 mg2%

< 0.1 mg

112 mg6%

160 mg23%

Vitamins

0 mg0%

0.31 µg6%

0.8 mg7%

0.04 mg4%

0.2 mg14%

0.1 mg<1%

0.27 mg5%

0.055 mg4%

13 µg7%

0 µg0%

268 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: Feta Cheese by Side Project from Noun Project (source)