Soft-ripened cheese, triple cream, around 40% fat

cheese and similar

Nutritional values per 100 g

Compare with another food

376 kcal

19% of daily reference

9.89 g

20% of daily reference

traces

37.5 g

54% of daily reference

0 g

0% of daily reference

49.4 g

Fats detail

0.54 g

10.6 g

0.91 g

122 mg

0.25 g

0 g

25.1 g126%

Carbohydrates detail

0 g0%

Minerals

0.3 mg2%

1.09 g18%

0.54 mg5%

0.07 mg7%

13.8 µg9%

436 mg

230 mg29%

3.2 µg6%

6 mg2%

0.035 mg2%

119 mg6%

140 mg20%

Vitamins

0 mg0%

0.36 µg7%

0.94 mg8%

0.035 mg3%

0.2 mg14%

0.1 mg<1%

0.27 mg5%

0.055 mg4%

13 µg7%

0 µg0%

314 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: Feta Cheese by Side Project from Noun Project (source)