Surmullet or red mullet, steamed
Mullus barbatus (Linnaeus, 1758), Mullus surmuletus (Linnaeus, 1758)
Nutritional values per 100 g
Compare with another food143 kcal
7% of daily reference
24.1 g
48% of daily reference
traces
5.2 g
7% of daily reference
0 g
0% of daily reference
69.6 g
Fats detail
0.25 g
3.95 g
0.29 g
63.9 mg
0.03 g
< 0.01 g
< 0.01 g
0.73 g4%
Carbohydrates detail
0 g0%
Minerals
0.48 mg3%
0.24 g4%
0.39 mg4%
0.05 mg5%
40 µg27%
95.6 mg
21 mg3%
162 mg20%
50 µg91%
33 mg9%
0.02 mg1%
410 mg21%
230 mg33%
Vitamins
3.17 mg4%
1.27 µg25%
2.1 mg18%
0.02 mg2%
0.032 mg2%
3.47 mg22%
0.41 mg7%
0.17 mg12%
14.3 µg7%
1.59 µg2%
23.1 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.