Thick cream 30% fat, refrigerated

Nutritional values per 100 g

Compare with another food
304 kcal
15% of daily reference
3 g
6% of daily reference
2.8 g
1% of daily reference
30.7 g
44% of daily reference
< 3 g
65.5 g

Fats detail

0.45 g
7 g
0.67 g
94.8 mg
0.11 g
< 0.01 g
< 0.01 g
20.8 g104%

Carbohydrates detail

2.66 g3%

Minerals

0.08 mg<1%
0.07 g1%
0.24 mg2%
0.0075 mg<1%
10.6 µg7%
28 mg
76.9 mg10%
100 mg13%
< 2.2 µg
7.92 mg2%
0.0018 mg<1%
101 mg5%
64 mg9%

Vitamins

< 0.5 mg
< 0.2 µg
0.5 mg4%
0.024 mg2%
0.17 mg12%
0.16 mg1%
0.24 mg4%
0.034 mg2%
23.5 µg12%
0 µg0%
195 µg
73 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.