
Trout, farmed, smoked
Salmo trutta
Nutritional values per 100 g
Compare with another food180 kcal
9% of daily reference
23.4 g
47% of daily reference
0.69 g
<1% of daily reference
9.27 g
13% of daily reference
0 g
0% of daily reference
61.7 g
Fats detail
0.54 g
3.01 g
2.36 g
47.9 mg
0.19 g
0.61 g
0.38 g
1.71 g9%
Carbohydrates detail
0 g0%
Minerals
0.4 mg3%
3.18 g53%
0.4 mg4%
< 0.1 mg
40 µg27%
1270 mg
2.7 mg<1%
2460 mg308%
23 µg42%
31.4 mg8%
< 0.1 mg
412 mg21%
227 mg32%
Vitamins
0 mg0%
5.2 µg104%
2.3 mg19%
0.21 mg19%
0.081 mg6%
7.1 mg44%
2.05 mg34%
0.67 mg48%
26 µg13%
51 µg
0 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Smoking Fish by Bob Holzer from Noun Project (source)