
Turkey, escalope, roasted/baked
Nutritional values per 100 g
Compare with another food128 kcal
6% of daily reference
24.6 g
49% of daily reference
0.5 g
<1% of daily reference
3.04 g
4% of daily reference
0 g
0% of daily reference
67.9 g
Fats detail
0.43 g
0.63 g
0.53 g
80 mg
0.02 g
0.004 g
0.004 g
1 g5%
Carbohydrates detail
0 g0%
Minerals
0.57 mg4%
0.25 g4%
1.72 mg17%
0.063 mg6%
99 mg
9 mg1%
30.8 µg56%
32 mg9%
0.011 mg<1%
249 mg12%
230 mg33%
Vitamins
0 mg0%
0.3 µg6%
0.06 mg<1%
0.035 mg3%
0.21 mg15%
11.8 mg74%
0.9 mg15%
0.81 mg58%
9 µg5%
0 µg0%
3 µg
0 µg
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.
Icon: Chicken by Yazmin Alanis from Noun Project (source)