Vegetable fat (margarine type), spreadable, 30-40% fat, light, lightly salted, with plant sterols esters

margarinesRich in vitamin D

Nutritional values per 100 g

Compare with another food

325 kcal

16% of daily reference

0.1 g

<1% of daily reference

2.5 g

<1% of daily reference

35 g

50% of daily reference

0 g

0% of daily reference

Fats detail

14.6 g

9.3 g

17.5 g

2.9 g

7.8 g39%

Carbohydrates detail

0.1 g<1%

Minerals

1.23 g21%

490 mg

Vitamins

7.5 µg150%

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.