Vegetable fat (margarine type), spreadable, 50-63% fat, light, lightly salted, rich in omega 3
margarinesRich in vitamin E
Nutritional values per 100 g
Compare with another food491 kcal
25% of daily reference
0.083 g
<1% of daily reference
0.12 g
<1% of daily reference
54.5 g
78% of daily reference
0 g
0% of daily reference
44.2 g
Fats detail
8 g
25 g
13.6 g
2 mg
4.25 g
14.9 g75%
Carbohydrates detail
0.12 g<1%
Minerals
1.38 g23%
550 mg
727 mg91%
Vitamins
17 mg142%
Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.