Yogurt, fermented milk or dairy specialty, with chocolate shavings, with cream, with sugar

dairy products and similar

Nutritional values per 100 g

Compare with another food

122 kcal

6% of daily reference

3.51 g

7% of daily reference

14.1 g

5% of daily reference

5.1 g

7% of daily reference

< 3 g

74.2 g

Fats detail

0.11 g

1.31 g

0.13 g

10.5 mg

0.02 g

< 0.01 g

3.3 g16%

Carbohydrates detail

14 g16%

Minerals

0.3 mg2%

0.085 g1%

0.4 mg4%

0.02 mg2%

17 µg11%

34 mg

120 mg15%

1.3 µg2%

14 mg4%

0.02 mg1%

178 mg9%

98 mg14%

Vitamins

0.2 mg<1%

0.1 µg2%

0.16 mg1%

0.04 mg4%

0.2 mg14%

0.15 mg<1%

0.34 mg6%

0.05 mg4%

20 µg10%

42 µg

19 µg

Badges and percentages are computed from the data: percentages are shares of the adult daily reference intakes from EU Regulation 1169/2011 (fiber: EFSA adequate intake), badges follow the claim thresholds of EU Regulation 1924/2006. Averages for information, not personal recommendations.

Icon: Yogurt by Trend Icons from Noun Project (source)